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spinach

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Nothing beats fresh 3 Barn Farm Spinach. We harvest spinach when its leaves are tender & sweet.

storage & Cooking Tips

Store Spinach in a plastic bag in your fridge for a week or more. We always recommend giving your spinach a second wash. Invest in a salad spinner to dry greens.

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Spinach is ideal raw in salads, but is also wonderful wilted with a warm vinaigrette, folded into a hot omelet, or tossed into a grain salad or lentil salad.

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